I think this is my favorite smash burger in Grand Rapids. It actually brought me to appreciate them more than ever. - Classic Smash Burger - 12: “Every Tuesday, burger & pint - 12.” (Facebook) I stopped by and tried their Tuesday special. It is the best deal I’ve seen in Grand Rapids for a burger. It was really good, included more fries than almost any other burger, and includes a pint of beer of your choice. NO ONE beats this deal in Grand Rapids, but it is Tuesday only. The burger patties are true smash burger style. They were between medium and medium well, thin smashed though just slightly on the thick side, very juicy, caramelized, and just the right amount of seasoning (not too much salt). As good as the patties are, the cheese was out of this world. For me, the cheese makes or breaks it. It has to be melty, throughout, the right savory flavors, not too much, and not too little. This one hit it out of the park! There are two smaller slices, one on each patty. It is about a quarter pound of meat and that is just the perfect amount. And having it with smash patties, you can keep it throughout the meat very well. I just came to appreciate smash burgers a LOT more. The toppings were good. I was so overwhelmed by the rest, I honestly didn’t pay much attention, but it was well balanced. The brioche bun was soft and held up well. Normally, the burger is 15, only comes with chips and no pint. If you need a place for a Tuesday burger, look no further. This is THE place - Fries (comes with the burger): LOTS of fries. You are not going home hungry. They are battered and fried, slightly thicker crispy outside, full and soft inside (slightly more dense). They were ever so slightly on the darker side, but well within tolerance (and actually my preference). - Sparkling Cherry Cider (comes with the burger): Non-alcoholic, but counted as the “beer” for the Tuesday special. It was super smooth, but still had a “sparkle” (very slight carbonation). It was full bodied in cherry flavor, and semi-sweet. My friend was able to sample some of their ciders before settling on his choice. - Service: Extremely kind, positive, helpful, and accommodating. Our food was served fairly quickly. There were not a lot of people when we visited. - Atmosphere: Polished and professional. There are high and low tables with matching chairs. There is at least one half booth setup. There is also a bar with bar stools. There is also what they called a mezzanine behind the bar overlooking the mill. They also have outdoor seating. They mentioned when I inquired that they have plenty of options for events. - Conclusion: This is one of the best lesser known restaurants in West Michigan. They appear to have an awesome cider mill going on and their attention to detail is astounding. I should have made this place a priority a long time ago. Visited on a Tuesday at 8pm.

Amazing service, cider, and food. The waitress did a great job at recommending ciders and the bar manager did a great job on the Cider tour. Fun fact, Laugh Fest has a stage here and you can rent part of the space for a wedding venue.

My wife and I had a great time at Vander Mill on Friday for their "Friday Date Nights" charcuterie 2 flights for 25 special. Delicious food and drinks, and a great atmosphere! On the night we went, they also had cornhole, ping pong, and jenga set up the production floor for guests to play.

Fabulous food, drinks, and service in a fun atmosphere. We'll definitely visit again!

Yes, they do have drinks other than cider. But, you have to go here for their cider. I’m town for hockey and this was a great spot to stop. Large open inside and a fantastic outdoor space, including a fire pit. Super friendly staff, each and everyone of them! Menu is great too. Not overly heavy like some “breweries”, nice selection and the best named kids menu I have ever seen Speaking of kids, extremely family friendly. Little ones seemed to love outdoor area and never interfered with other guests. Everyone co-existed...a rarity these days. Just a great overall vibe in there. We enjoyed a perfect Friday evening.

I’ve been to Vander Mill a few times now, and I’ve always had a good time relaxing there with cider. Their drinks have always been pleasant, and the atmosphere has always been warm and inviting. The service has been prompt and friendly too. I tried two ciders this last time, and I really enjoyed the spitzenburg cider. Their food looks good, but I don’t think I’ve tried it yet. I’ll add that to my to-do list.

Vander Mill is a hidden gem that offers a perfect blend of comfort, quality, and charm. From the moment you walk in, the warm, rustic ambiance sets the tone for a fantastic dining experience. The food is outstanding—whether you’re in the mood for hearty comfort dishes or something a bit more refined, their menu does not disappoint. The grilled chicken sandwich was cooked perfectly with great flavor and toppings. Their French fries were cooked with exact amount of crunch. Grilled cheese and burger looked delicious. A great selection of Hard Ciders. Juicy, dry and flavorful! You can get a flight of just a single glass. Service is another highlight. The staff is friendly, attentive, and knowledgeable about the menu. Even on a busy night, they ensure that guests feel welcomed and well taken care of. If you’re looking for a cozy spot with delicious food, a welcoming atmosphere, and top-notch service, Vander Mill is definitely worth a visit. Whether you’re stopping by for a casual dinner or a special occasion, you’ll leave happy and full. Would definitely recommend and will be coming back soon!

First time here, and I was not let down! Great atmosphere and the food was just as wonderful. I would definitely recommend it to anyone for a bite to eat or to have a few drinks!